I was certainly not disappointed with my steak though. >> At present, Eugene Lee is the Chief Executive Officer and John Martin is the President of The Capital Grille and the parent organization is Darden Restaurants. The sea bass is chock-full of fat and calories. He had great knowledge of the menu. Menuism intends to provide the most accurate information possible. Food was good, drinks cold & delicious. Great service. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The food was perfect!! 8 0 obj When I asked to speak to the somelier, Allen ran off, coming back with "what the somelier had told him" about a couple of wines. The Capital Grille - Burlington Restaurant - OpenTable Barbecue, Seafood, Southern, Soul Food, Bought a dozen donuts and paid $30.00!!!!!!! Service, Cocktails. <> Visited this restaurant for business meeting and had the lobster roll. I was a little bit taken aback by the size of the 10 ounce. The only item on the table that was unimpressive was the Sea Bass. /Parent 20 0 R Save my name, email, and website in this browser for the next time I comment. 9 0 obj xYKF"\)#N+qH^"c@ )|nvUwC$@%Mh`o[fi=inG^f `hpdSB=Cce/n,/G7C>Hd/qs)%9\c/[Z \G3@ jhGecV=YlJdjJm>&N1=8S=1Qj2lt01X^@uRc?" ~c!Hk"Xb8 |E}yc-+/z~ k_`7C! Sat 4:00 pm10:00 pm Very disappointed in him and his poor customer service and judgement as a manager with so many facts to support the return of our card. Upscale, dark wood, oil paintings, atmosphere. Everything was prepared just the way we asked. We bring out salmon's river-fresh flavor by pan-searing a generous filet Distance: Cooked perfectly and served with regular-rather than truffle-fries. Last minute decision to go for dinner at 7:30 on a Saturday night left us with available seating in the bar or waiting until 9 for seating in the dining room. A toasted very distracting. Amazing service wow!!! endobj So we have to get on a plane and fly 2800 miles to get it back! A perennial favorite, cooked to your wishes and served with au jus. The Capital Grille's wine list . From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. 0.19 miles, Jeff Ruby's - Louisville ($$$$) Reservations are recommended but not required. 1wx6_(9D'xDcG3l;noOnng3!d=!7vnc;x'a 3_0?dEba} 2|l678,Z BiJ\iz?P Officially my favorite restaurant! They also have things like stuffed portobello mushrooms, lobster bisque, and chilled jumbo shrimp cocktail. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. Insufficient response from Cap Grillle management at Chestnut Hill so much so that Im not sure Ill ever trust them again with my familiess enjoyment. I'm all about paying for quality food, but this just didn't cut it. We both had a filet but I had lobster tails added to mine. Atmosphere was great, quiet and easy to have conversations. Michelle Columbia Valley, Merlot, 2011, Catena, Vista Flores, Mendoza, Malbec, 2010, Ferarri-Carano, Siena, Sonoma, Sangiovese/Malbec, 2010, Colby, California, Cab/Zin/Shiraz/Merlot/Pettite Sirah, 2011. Most of the time he was, "missing in action". var xhr = new XMLHttpRequest(); For a sorbet, it's still relatively high in saturated fat.
Tnt Status Shipment Delayed In Transit Recovery Actions Underway,
Articles C