13:17 EST 29 Apr 2016. Paul W St Germain, age 54. He said, Ill hire you back in a year when you fail, Mr. Cooper once recalled. Founded byChristine Sloan Stoddard. Comments may take up to an hour for moderation before appearing on the site. Brown at the time trained primarily as a sommelier, and there to improve his skills behind the stick says he and Cooper shared a bond: Neither of us were very good bartenders. (Both initially failed a practical component of the program and had to make it up later. Activates Owl carousel slider, ticker, breadcrumbs and latest posts (e.g., https://www.mysite.com/blog.html). Photographer captures a series of eerie pictures showing abandoned pubs in the Australian outback, Why it's IMPOSSIBLE to be a vegetarianfrom a self-professed vegan, Pavement where disabled woman gestured at cyclist before fatal crash, TN residents say Jack Daniel's distillery spews black mold, Incredible footage of Ukrainian soldiers fighting Russians in Bakhmut, Pro-Ukrainian drone lands on Russian spy planes exposing location, 'Buster is next!' 5 Cocktails to Honor St-Germain Creator Robert J. Cooper [3] [4] The brand was named after Saint-Germain-des-Prs, and the bottle shape is influenced by Art Deco motifs associated with the Belle poque history of this area. He was an avid surfer and loved collecting esoteric wines from obscure regions. In 2013, the business was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson and died in 2016 at the age of 39. This gave Cooper an in to introduce mixologists to St-Germain, which was instantly a hit. Inspired by his floral-scented success, Robert Cooper was keen to revive previously popular brands from hibernation. He was 39. Postmedia is committed to maintaining a lively but civil forum for discussion and encourage all readers to share their views on our articles. This website uses cookies to personalize your content (including ads), and allows us to analyze our traffic. St-Germain quickly became a huge success, favored by bartenders and customers. And St-Germain served as the rising tide that lifted all bottles: Theres little doubt that its popularity helped escort older, obscure liqueurs back into the glass. Anticipating high sales, Cooper purchased a number of barrels of Canadian rye and aged them for 13 years before releasing Lock Stock & Barrel in 2013. His loss is being widely grieved in the bartending and cocktail world. This advertisement has not loaded yet, but your article continues below. It was lucky, he said. In addition launching his own spirits brand, the Cooper Spirits Co., Cooper was known for hosting bartender exchange programs between New York City and San Francisco, as well as the annual Jazz Age lawn party on New York City's Governor's Island. St-Germain (liqueur) - Wikipedia Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. In 2012 drinks giant Bacardi came knocking and bought St Germain for an undisclosed sum. It had behind it the passion and energy of Robert Cooper, who at the time was only in his early 30s.
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